Chicken Mummification Day Four

Date of Mummification:12-21-17

 

Group Roles:

Materials Manager/Clean Captain:J

Chat Captain/Timekeeper:L

Picture Taker:D

Procedure Police/Reflector:S

 

Procedure:

1We took the chicken from the tinfoil tray and we took out the salt in baking soda around and in the chicken

2.Then we threw away the salt and baking soda that was inside and around the chicken.

We cleaned out the tinfoil tray and put the chicken in the other clean tinfoil tray.

3.We put new and fresh salt and baking soda inside and around the chicken(we used  2 pounds of salt and baking soda and 2 tablespoons of rosemary)the chicken.  
6. Then we put the chicken by a windowsill(A safe place for about a week and half while it’s mummifying)

Photos:

Group Reflection:

Using the senses of sight, touch and smell, we described our chicken..

 

Sight:It looks like an infected bruise and it also looks like an isolated chicken that’s been isolated for a million years it also slowly is getting smaller in a weird way.The chicken also looks more like a darkish red since we think that is when we know when the chicken is getting really dehydrated but we don’t know for sure.

 

Touch:It kind of feels like a snake or like a rock.It feels a little more squishy also than last time.All these feeling feel different depending on where you are touching the chicken.

 

Smell:The chicken smells like:Can Dog Food,Barf,and like a stinky dog,and stinky socks.

 

How much change do you think will occur over break?

We think it will be more dehydrated and dried out and maybe looks a little more like a darkish red because we think that chicken get red when they are dehydrated.We also hope it will smell better!One more thing is that we think the chicken might be smaller or maybe change the shape of the chicken?!

 

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