Here is a picture of our bread:
Here are some questions on the moldy bread:
- Once the mold began to grow, how did the appearance of the mold change over time?The appearance of the mold din’t change really at all because the bread is still NOT moldy at all and I think that’s because we id not put enough water in the jar.
- Hopefully, when we buy foods at a grocery store they are not moldy. What do you think food manufacturers do to foods to prevent the growth of mold? I think they put certain chemicals on the food but they are not bad chemicals and also you can NEVER fully prevent mold from growing on anything but they prevent it from growing later than it would have if you didn’t put chemicals on it.
- Many fungi are decomposers. What does this mean? This means that decomposers break down fungi.
- Make a list of useful things fungi can do. Fungi Can:Make Medicine, It can be good to eat in mushrooms or in cheese if there is yeast, and it can also help to decompose things.I used this link to help me: http://microbemagic.ucc.ie/about_microbes/good_fungi.html